Victory Knives Butchers Narrow Curved Boning Knife Blue 15cm
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Victory Knives Narrow Curved Boning Knife, Blue, 15cm
The Victory Knives Narrow Curved Boning Knife is a professional-grade tool designed to handle a wide range of meat processing tasks. With a 15cm blade made from premium German stainless steel, this versatile knife excels at boning and cutting beef, lamb, pork, poultry, and game, making it an ideal choice for butchers, chefs, hunters, and fishermen.
The narrow curved blade provides excellent maneuverability, allowing for precise, clean cuts around bones and joints with ease. Whether you're deboning poultry, filleting fish, or trimming meat, this knife offers superior control for detailed tasks. The Blue 200 ErgoGrip handle, made from thermo-plastic elastomer, ensures a secure, non-slip grip for enhanced safety during use and is easy to clean, maintaining hygienic standards.
Key Features:
- Blade Length: 15cm
- Handle: Blue 200 ErgoGrip for a comfortable, non-slip grip
- Blade Material: Premium German stainless steel for sharpness and durability
- Uses: Ideal for butchers, knife hands, abattoir workers, chefs, hunters, and fishermen
- Made in: New Zealand
- Stain-Free Blade: Designed to resist staining for long-lasting performance
Designed for professionals, this Victory Knives boning knife delivers exceptional performance and control, ensuring fatigue-free operation and precise cutting every time.
