Giesser Butcher 5" Scalloped Boning Knife 13cm Curved Strong Blade
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Giesser Scalloped Boning Knife - 13cm Curved Strong Blade, Ergonomic Handle
Giesser Scalloped Boning Knife
The Giesser Scalloped Boning Knife is ideal for professional chefs and butchers alike, featuring a 13cm strong, curved blade with a scalloped edge. Made from high-quality chrome molybdenum steel, this knife ensures durability and exceptional cutting performance.
Product Details
- Material: High-quality chrome molybdenum steel blade
- Blade Length: 13cm (5")
- Edge: Scalloped
- Handle: Ergonomic and non-slip plastic handle
Key Features - Giesser Scalloped Boning Knife
- Polished Finish: The polished surface enhances rust resistance and longevity.
- Curved Shape: The curved blade design facilitates effortless boning tasks and is gentle on the wrist.
- Strong Blade: Made for robust performance and precision cutting.
- Scalloped Edge: Ideal for slicing through various types of meat with ease.
- Ergonomic Handle: The non-slip plastic handle provides a comfortable and secure grip, allowing for safe and efficient use.
Additional Features
- Colour: Classic black for a sleek professional look
- Durable Construction: Ensures long-lasting performance in busy kitchen environments
Please Note
- The knife should be cleaned and dried thoroughly after use to maintain its longevity.
- Store in a safe location to prevent any accidental damage to the blade.
Giesser Butcher 5" Scalloped Boning Knife 13cm Curved Strong Blade
$41.90 AUD
